Organic Idly Rice (24 Mantra)

120.00

Size
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Idly or Idli is a steamed cake made from rice and black lentils originating from Southern India. Idlis are made in a specialized mold and eaten with chutney, vegetable stew. To make your diet a bit healthier, swap a donut or muffin for an idly. Organic idly rice is short-grained, parboiled rice specially processed for making idlis and dosas. Parboiled rice is treated with a special steam-pressure process before milling. The grain is soaked, steamed, dried and then milled to remove the outer hull, resulting in rice that has double the fiber and half the glycemic load of regular white rice.
The term “organic” refers to the way agricultural products are grown and processed by using natural methods such as the use of manure and compost instead of chemical fertilizers. While the conventionally grown idly rice doesn’t score enough points in the health benefits column, the organic idly rice has already won the race. Organic idly rice is fresher, contains almost no pesticides and chemical fertilizers, and is a healthier option as organic foods are known to reduce risks of cancer and heart diseases. It contains approximately 65 calories which any calorie conscious person would recognize as very little.
Shallow frying the idly and sprinkling some spice like Piri Piri on it, makes it an absolutely delicious treat to enjoy in the evening as a snack or on the go!
Type Organic Grocery

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